Dinner made by Jeffrey J. Vella & Janez Bratovž by stasa cafuta (text & photo) Where: JB restaurant, Ljubljana, Slovenia When: 22th January 2011 What: Carpe Diem Club event - Double fantasy Chef Jeffrey J. Vella (In 2003 he was selected as the best young chef in Europe) & Chef Janez Bratovž (in his restaurant). JB is in the prestigious list of San Pellegrino's top 50 World's Best Restaurants 2010). We tasted wines Ferdinand (Brda, Slovenia), Skaza – magister vini (Štajerska, Slovenia) & Mendek (Croatia) TOP
More: www.ferdinand.si, carpediemclub.wordpress.com |